The Black Master reeds have a wider and thicker cut than the White Master reeds. They are available in two different models:
- The Black Master reed designed for Austrian mouthpieces. Due to its response and tone characteristics, this cut can also suit the Boehm system mouthpieces.
- The Black Master Traditional reed. This cut, in the tradition of the Viennese school, is designed for very closed Austrian mouthpieces.
Available in strengths 2 to 5++.